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  • Can a vertical sterilizer be used in a palm oil mill?
  • The vertical sterilizer is considered for use in palm oil mills where space saving is important. However, due to considerable stacking height and resulting fruit bunch compression in the vertical vessel, air removal and condensate drainage from the fruit bunch stack is restricted and this impedes heat penetration.
  • What are the different types of sterilizer in palm oil mill?
  • Manufacturing Horizontal sterilizer, vertical sterilizer and tilting sterilizer,Sterilization is one of the key processes in any palm oil mill.For the production of palm oil, there are three types sterilizer for customer to choose: Horizontal sterilizer, vertical sterilizer and tilting sterilizer.
  • Why is palm oil sterilization important?
  • This palm fruit sterilization step in the palm oil extraction process is crucial to the final oil quality as well as the strippability of fruits. Sterilization inactivates the lipases in the fruits and prevents buildup of free fatty acids (FFA). In addition, steam sterilization of the FFBs facilitates fruits being stripped from the bunches.
  • What is continuous sterilizer of palm oil mill?
  • Manufacturing Continuous sterilizer of palm oil mill,Continuous sterilizer of palm oil mill is major section of palm oil processing machine.Palm oil mill sterilizer also called palm bunch sterilization machine.We can product vertical sterilizer or horizontal type sterilizer for palm oil mill.
  • What is a vertical sterilizer?
  • Vertical sterilizers are available in several variations where fresh fruit bunches are placed directly into a tall vertical vessel without steel cages. The vertical sterilizer is considered for use in palm oil mills where space saving is important. Vertical sterilizers are much cleaner and easier to operate than conventional sterilizers.
  • Why is a cylindrical vessel sterilizer better than a vertical sterilizer?
  • When disposed in a horizontal position, the cylindrical vessel sterilizer has fairly good disposition because the oil palm fresh fruit bunches placed in cages with a low stacking height are more uniformly spread out in this position across the length of the elongated vessel, as opposed to a vertical sterilizer.